Just baked this and very thrilled. The texture will look like wet "sand." Try to "sand" the dough quickly not to heat the butter. I used Cortland apples and cooked till soft, which took about 20 minutes. (Make the icing while they are in the oven- see next step). Want an exclusive first look at all my recipes? Although I do my best to provide accurate nutritional information, these figures should be considered estimates only. (You will not need to use all the egg wash.) How do you reheat apple pie in the oven? If you have some clumps, continue to mix. You will be able to buy Deutsche Kche Strudels with apple, fruits of the forest, or caramel apple fillings for just $2.69 for a two pack (19.2 ounce). Knead into a soft, pliable dough, using more water as necessary. To reheat in the oven, preheat oven to 350 degrees Fahrenheit and place strudel on a baking sheet. Roll up jelly-roll style and carefully transfer to the prepared baking sheet. Thank you. Preheat oven to 350F (177C). Bake for 18-22 minutes or until the surface is golden brown and an internal temperature of 170 degrees is reached. So glad you like the recipes, Nadya! Lift up the rolled strudel, seam side down, and place it diagonally onto a 13" x 18" half-sheet pan. The ingredients in this recipe aren't crazy, but I'll make a few notes below. Would phyllo be too thin for filling like this? Remove from the oven and transfer to a cooling rack. Spoon 1-2 tablespoons of the jam over 3 of the rectangles and spread out, leaving about a an inch rim all along the edges uncoated (see photos below). You should freeze the strudel prior to baking. Leave frozen puff pastry in the fridge for 3-4 hours to thaw. Strudels are delivered directly from the bakery and are ready to eat and cut. You are only baking it to make the . baking sheet Instructions In a small saucepan over medium heat stir the berries, lemon juice, sugar, and cornstarch. It is possible to make a lighter pie by using puff pastry. Chill the strudel well for about 20 minutes in the fridge. I did not spray turnovers with oil before cooking them in the air fryer. Nutritional information is offered as a courtesy and should not be construed as a guarantee. Beat the egg and water in a small bowl with a fork. If it is, bake it for another 5 minutes. Directions. Cook the strudels for eight to 10 minutes on each side until golden-brown. Strudels can be made up in advance and frozen before baking, to provide a quick and easy dessert on another occasion. Never handle phyllo with wet hands. The data is calculated through an online nutritional calculator, Edamam.com. What can I do please . Place the sheet in the freezer and flash freeze them for about an hour. Baking It's best to bake your strudels right from the freezer, because if you thaw them first the juices will make your pastry soggy. If the pie crust does not easily open, nuke it for 5 seconds on each side. To make it, simply place the dish in the coldest freezer section of your freezer and freeze it in an airtight container. Thanks again for yet another winner!!!! The goal is to achieve crisp pastry and golden flesh as the apples cook and become tender. Hope to have news sometime early next year. The filling for apple strudels can also be defrosted and portioned to make a larger amount. What are some ways to defrost a frozen dish? At this point, the dough should have formed a ball around the dough hook, and should appear relatively smooth. Lay out one sheet of phyllo, brush with melted butter, top with another sheet of phyllo and brush again with butter. Does apple strudel really freeze? strudels should be baked at 400 degrees Fahrenheit on a rack for 30-40 minutes, or until golden brown. If youre looking for a more complicated option, a frozen tart can be used. Using an electric mixer, mix the room temperature cream cheese until it is smooth. My toaster oven has a non-convection bake setting but it still cooked the pastry way to quickly while the center was still cold. Instructions. Put the pan in the preheated oven and leave to bake for 8-10 minutes. // Leaf Group Lifestyle, Desserts That Can Be Made With Puff Pastry & Frozen Fruit, Kaffeehaus: Exquisite Desserts from the Classic Cafs of Vienna, Budapest, and Prague; Rick Rodgers. Facebook Instagram Pinterest Twitter YouTube LinkedIn. If I dont have panko, do you have a substitute recommendation? Ive tried a few of each and they have all been good. Cut each quarter crosswise into 1/4-inch thick pieces. Choose an apple, such as a Cortland or Braeburn, that hits that balance and holds its shape as it cooks and softens. Thaw the pastry puff sheets (as directed on the box). Stir to coat evenly. Thanks again for another wonderful recipe. Place the 3 other puff pastry rectangles over jam coated puff pastry and press all the edges to seal with a fork (see photos above). Porto's FavoritesFresh From Your Oven. If you do not wish to serve immediately, place strudel in the freezer for up to one month. Enjoy! Some readily available baking apples include: Granny Smith, Golden Delicious, Honey Crisp, and Fuji. Plus 5 Chef Secrets To Make You A Better Cook! Hope you enjoy! LOVE to hear that you loved this recipe- now you can say you make hot pockets, pre-cut cookies, and homemade toaster strudels , Your email address will not be published. When the strudel is frozen, it can be baked another time, increasing the number of days it will last. So once again do not cook these in a toaster oven or airfryer! What do you suggest? If you're making strudels for freezing, add a little extra phyllo because the apples will shed some juice as soon as they thaw. So tempted to make this for my husband for our anniversary! Somehow I perceived as Vietnamese, from here my comment above In a small bowl, combine the milk and vinegar. Hi Debbie, Ive never made this with puff pastry but I think it should work. Add parchment paper to an edged tray and spray it with nonstick cooking spray. Baker's Treat. Apple strudels are commonly used as a dessert or snack and are served warm, but they can also be served cold if desired. When the crust has been thoroughly warmed and toasted enough to your liking, you should heat it in 5- to 10-minute increments until it is ready to serve. Line a 13 x 18-inch baking sheet with parchment paper. After 10 seconds of defrosting, turn the pie crust over and gently press it into the pan. Sounds delicious, and will be making it soon! Brush the sheet with melted butter. 2023 To make frozen strudels, add a little extra phyllo because the apples will shed some juice as they thaw. Repeat until you have 6 sheets stacked. L'oven Fresh. It will keep for up to 2-3 weeks. I love your site and have been making your recipes for years! Transfer to a bowl and allow to cool. Add in the powdered sugar, vanilla, and whole milk. Air fry the toaster strudels at 350 degrees Fahrenheit for 5-7 minutes until fully heated through (the filling needs to be hot and not still frozen) and golden brown on the outside. Frozen apple strudel will take about 40-45 minutes to cook. It will still be good enjoy! Dont be concerned if youre having trouble reheating apple pie. Remove strudel from oven and place on plate. Use pastry brush to brush egg wash on top and sides. Sprinkle sprinkles on top if desired. 10/10 would recommend this to ANYONE. Yes, the best thing about air frying a toaster strudel is that It becomes night and warm, and toasts both sides beautifully. Apple Strudels must be refrigerated for three days, but they should be kept fresh for the same amount of time. When heating toaster strudels in the oven, a baking sheet will stop the fruit filling from scorching your pan, should it leak from the pastry. Stir in the walnuts and set aside to cool. Hi Karen, You can just replace the brandy with water. Preheat the oven as directed in your recipe. Bring to a boil. In medium bowl whisk together powdered sugar, milk, ground cinnamon and vanilla. We use puff pastry and we dont cook the apples before putting them in we just put them in raw with some raisins , walnuts, cinnamon and sugar or honey. Start by stretching the dough a little like a pizza, trying to keep it rectangular as you work. Amountsee price in store * Quantity 25.2 oz. Thank you for sharing another great recipe! Notes Use good baking apples like Honeycrisp, Granny Smith, Braeburn or Pink Lady (also known as Cripps Pink). In a food processor, combine the flour, baking powder and salt. Like a little holiday:). How to Cook a Frozen Croissant in an Oven, How to Bake a Frozen Pie: Raw, Pre-Baked and Other Tips, Directions for Me: Pillsbury Toaster Strudel Pastries. Thanks. These are not the case! Forgot to buy them! Hope you enjoy! Sign Up To Get The Latest Aldi Deals, Meals, and Steals! OMG Jen, once again a great recipe! In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine. Copyright Some portions, such as the crust, may remain cold and soggy, while other components, such as the fruit filling, might become scorchingly hot. They are typically made with fruit or savory cheese-based fillings in their home countries. Let cool 5 minutes before slicing. You can also leave it on the counter for about 30 minutes. This strudel is imported from german and you get two for just $2.69. Using a pastry brush lightly coat the tops and sides of the strudel. I think next time I try to complete wraps ahead of time and put damp tea towel over until ready to bake. Bring to a boil then reduce to a simmer and cook for 6-7 minutes, stirring often. Strudels can be baked ahead of time and frozen before baking. Make 8-10 cuts on each side of the filling resembling 8-10 pastry arms on each side. I was having company and thought that this looked easy enough. Flip the strudel halfway through cooking time. To protect the strudel, wrap it in plastic wrap. Will wrapping the prepared rolls in plastic wrap and then aluminum foil be enough to keep the phyllo from drying out? Tag me on any social media and use the hashtag #bakeandbacon so I can see what you are baking! Check at 3 minutes intervals to make sure that they are being cooked on both sides and not burning. Thank you for sharing your Also, do you have another cookbook in the works? Place the 3 other puff pastry rectangles over jam-coated puff pastry and press all the edges to seal with a fork (see photos below). We only wanted the apple CarmelI hope they restock soon, Huntington Home Sheets, Comforters, Blankets, Quilts, Pillows And More At ALDI Huntington Home Bedding may be a good option for those looking for affordable bedding. As the apples cook, they become tender, resulting in crisp and perfectly golden pastry. How To Bake Escargot Perfectly: A Guide To Cooking The French Delicacy, How To Make A Delicious Gyro Sandwich At Home. Quickly stir into the flour mixture. Place your frozen toaster strudel into the air fryer, Set the temperature to 350 degrees F, for 5-7 minutes, air fryer setting. This forest fruit strudel has a filling of apples and a mix of sweet and tart berries all wrapped up in German puff pastry. Thanks so much for this super easy recipe. Once they're frozen, pack them into a plastic tub or place them on their own shelf to prevent damage as you rummage through the freezer for other items. So easy and really comes out amazing. ), Place 1 phyllo sheet on a clean work surface with the long side facing you. Place a paper towel on a microwave-safe plate and wrap it up in a towel. Keep in mind that you can always trim the phyllo after youve layered it together. Add the apples to the pan along . Follow me on Instagram, Facebook, Twitter, Pinterest, and Youtube. Shortcrust is fine as an alternative, but it will be heavier. Arrange thawed vegetables in the baking dish. The recipe can be prepared ahead of time, used in a crowd, or frozen for later baking. Each strudel should be wrapped in a plastic sheet. Preheat Your Oven Preheat the oven to 370 degrees. This Apple strudel is a traditional German Strudel filled with apples, raisins, and a dash of cinnamon. Place the frozen goods on a baking sheet and bake at 350 degrees for 10 minutes. Cook and stir over medium heat until thickened and bubbly. How long can you bake a frozen strudel? Remove the pastry from the oven and let it cool for about 20 minutes. Glad you enjoyed this! Repeat with 2nd half of dough and remaining raspberry filling. This was done after about 21 minutes in my oven. Im from Czech Republic so Strudel is also our traditional dessert. After baking, ready to eat. What do you think? In a container with a spout, whisk the water, egg yolks, oil, and vinegar to combine. (Cut in half lengthwise to make two . Finishes include more melted butter and a sprinkling of sugar for sweet versions could be a sprinkle of salt and pepper or a little bit of grated cheese for a savory strudel. When ready to bake pie, heat oven to 450F. Place in a large bowl. That said, wrapping it in foil is probably the best way to store it. The answer is yes. Mix eggs, 2 tablespoons vegetable oil, and sugar in a small bowl. If only your readers could have a slice. Have you tried making the strudel with the puff pastry? (Glad you liked the filling though)! Am making again ( have raisins!) document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. These pastries are best straight out of the oven, but if you have to bake them all at once and save some for later, place them in an airtight container for 1-2 days. Now, Im cooking for my family and sharing all my tested & perfected recipes with you here! Made the strudel over the weekend, so delicious! (Make the icing while they are in the oven- see next step). Bake at 375 degrees F for about 35 minutes phyllo turns a nice golden brown. Please let me know by leaving a review below. 13520 Aurora Avenue North - Seattle, WA 98133, Toaster Strudel Boy: The Official Mascot Of The Pillsbury Company, Adding An Escargot Begonia To Your Home: Everything You Need To Know, Catch The Elusive Gyro Creatures Of Sonaria A Guide To Becoming An Expert Gyro Creature Catcher, A Classic French Delight: Chicken Bourguignon, The Dangers Of Ratlung Worm: What You Need To Know About This Rare Parasitic Infection, The Ultimate Guide To Eating Escargot In Paris, Adding A Splash Of Cognac To Beef Bourguignon: Pros Cons & Recipes To Try, How To Make Restaurant-Worthy Beef Bourguignon In Your Pressure Cooker, A Taste Of History: Picking The Perfect Wine To Pair With Cassoulet. A pastry- and cookie-mixing method involving blending the fat with the dry ingredients and then adding in egg. Yes! Yummy. Spread half of the panko followed by half of the apple mixture (on top of the panko) in a 3 by 10-inch rectangle about 2 inches from the bottom of the phyllo sheets and about 2 inches from each side. But other than that, would the recipe remain the same? This homemade version is SUPER easy to make (because it's semi-homemade) and honestly way better than the ones you buy in-store! Frozen pies come out perfectly every time; no issues can arise when a pie is thawed. While the dough is thawing, combine the apple filling with the remaining ingredients. Once they are frozen, I recommend individually wrapping them and placing them in a freezer-safe baggie. Unfold 1 puff pastry sheet on either a floured surface or a large sheet of parchment paper and cut into 6 equal rectangles (see photos above). It is possible to freeze apple strudel for up to 6 months. Unroll the phyllo and cover it with the plastic wrap from the package (it's usually rolled in a sheet of plastic) or a sheet of wax paper, followed by the damp towel; keep it covered as you work so it doesnt dry out. In a medium saucepan, whisk together evaporated milk, onion, flour, garlic and pepper. These (semi) homemade toaster strudels are SO easy to make with store-bought puff pastry, jam filling, and rich cream cheese icing. I dont have any booze in this house and am not driving for 1/2 hour to get 2tablespoons of brandy to soak the raisins. Apple strudel can be reheated in a microwave, oven, or air fryer. Thank you in advance. Ive made it twice in the last week. To freeze these toaster strudels, assemble them entirely (without brushing with the egg wash). Meanwhile, preheat the oven to 425 degrees F. Brush the surface of the pastry with an egg wash made by whisking together the egg and water. Ive made several recipes from your site and theyve all been delicious. Bake immediately from frozen for 20 to 25 minutes or until golden brown. Frozen apple strudel takes about 25 minutes to cook. Place it on the table at room temperature for about 4-5 hours or overnight in the fridge at room temperature for even better results. Continue to do this, bit by bit, working around the dough to slowly stretch it out. Once the dough is stretched to the edge of the table, use your fingers to pull gently around the edges to make sure they aren't too thick. Furthermore, different online calculators provide different results depending on their own nutrition fact sources and algorithms. That is what you will want to do after consuming mass quantities. Defrost properly following package and/or recipe directions. You might have to reduce your heat late in the cooking process or cover the pastry with foil to keep it from getting too dark. This recipe is a cherished recreation of Erin Jeanne McDowell's grandmother's traditional pastry dough. Cherry Cheese or Apple Danish. Preheat oven to 350 degrees F. Coat a 2-quart square baking dish with cooking spray. BAKE: Place strudel seam side down on pan lined with parchment paper. Most recipes have you toss the apples with flour, starch or breadcrumbs to soak up any excess moisture. This ensures that they soften adequately, and also ensures that they dont exude too much liquid while baking, which would make the pastry soggy. Is air frying just toasting? Read more. Iron levels are expected to be 4% in this serving. Brush with egg wash. Your favorite childhood treat made even better than you remembered! If you've made your strudels with phyllo, you can help them hold their shape in the freezer by rolling them in parchment paper. An easy quick dessert served up warm with a little scoop of vanilla ice cream. My four-year-old helped me to butter the sheets and roll the strudels. Toss to combine. Apple strudel is a traditional Viennese pastry filled with brandy-soaked raisins, apples, and chopped walnuts. While they can be prepared in a toaster, you can also heat them in a conventional oven or toaster oven. 13520 Aurora Avenue North - Seattle, WA 98133, How To Make The Perfect Peach Or Apple German Strudel, Cabbage Strudel A Traditional Dish From Central Europe, Adding An Escargot Begonia To Your Home: Everything You Need To Know, Catch The Elusive Gyro Creatures Of Sonaria A Guide To Becoming An Expert Gyro Creature Catcher, A Classic French Delight: Chicken Bourguignon, The Dangers Of Ratlung Worm: What You Need To Know About This Rare Parasitic Infection, The Ultimate Guide To Eating Escargot In Paris, Adding A Splash Of Cognac To Beef Bourguignon: Pros Cons & Recipes To Try, How To Make Restaurant-Worthy Beef Bourguignon In Your Pressure Cooker, A Taste Of History: Picking The Perfect Wine To Pair With Cassoulet. If you used puff pastry that will often be 400 degrees Fahrentheit or higher, while phyllo can bake perfectly well at 375F or lower. Don't worry about heating the glaze separately as the heat from the strudel will warm the glaze before your enjoy your first bite. Add the butter and pulse until pea-sized pieces form. It turns out perfectly golden and crispy, in just a few minutes. Allow the pastries to cool for five minutes as the fruit filling will be extremely hot. . You can divide a recipe among a crowd, prepare ahead of time, or freeze it to bake later. Croatian Apple Strudel For Dessert. It is well-known that stridels are one of the best dishes in central Europe, especially those made up of the former Austrian empire. Remove and allow the pastries to cool for at least five minutes before eating. AldiThings is supported by its audience. Copyright 2020-2022 Brunch Pro on the Brunch Pro Theme, Red Velvet Brownies with Cream Cheese Frosting. Hi Jenn, as usual I was thrilled with this recipe! Preheat oven to 350F. You can use two different kinds of pastry to make strudels. Apple strudel should be eaten for dessert or anytime of day with a cup of coffee. Every time a frozen pie is prepared, it is perfectly cooked. Read my full disclosure policy. Needs whipped cream and a little runny cream I think. Mix on low speed for 10 minutes. Find in the freezer section and bake it fresh for a nice warm dessert. It's best to bake your strudels right from the freezer, because if you thaw them first the juices will make your pastry soggy. Try to find the seedless kind as it'll give you a smoother consistency (you can still use jams with seeds though). Hi Jenn! In order to have a warm, fresh-tasting frozen apple strudel tonight, bake it according to the recipe instructions above in the oven. The filling is delicious. Wrap it in plastic wrap and place on a cookie sheet, place it in the freezer for a few hours or until firm and frozen. There are numerous ways to multiply a recipe, including preparing ahead of time, freezing it to bake later, or using it for a crowd. You will need to preheat your oven to 350 degrees Fahrenheit. I know that I would drain them, sweeten and reduce the liquid, add some almond extract and possibly some dried cherries. Disclaimer: AldiThings.com is not affiliated with or employed/paid by ALDI. Wrap each strudel individually in plastic wrap. Serve the strudel on its own, with whipped cream, or with vanilla ice cream. Baking Instructions: Preheat oven to 350 F Place frozen strudels on baking sheets, lightly greased or with parchment paper. In the freezer for 3 to 4 months, you should be able to keep your tart fresh. On one special occasion, a few months after I arrived in the Loire Valley, I had . Mix in approximately 1/2 of the water. Apple slices should be prepared in a 5 minute frying pan with butter, brown sugar, and cinnamon. How do I store the rest of the strudel? As an Amazon Associate, I earn from qualifying purchases. Roll up jelly-roll style and carefully transfer to the prepared baking sheet, seam side down. In a small bowl, combine your jam and cornstarch until completely mixed together, set aside. Dont make the mistake of baking these in a toaster oven like I did. If youre looking for a simple and delicious dessert for Thanksgiving, you can make an apple pie. Pinch two ends together to create a sort of circle or wreath. To accomplish this, bake the strudel before freezing it. Stir the granulated sugar, 1 tablespoon flour and cinnamon in a medium bowl. After you unwrap it and bake it at 350 degrees for 10 minutes, serve it. To bake a pre-baked frozen strudel, you will need to defrost it first. Go with whichever you prefer. Fold the bottom end up to seal the filling inside. Fold the sides of the phyllo over the filling, then fold the bottom edge of the phyllo over the filling. but am short of time. toaster strudels are a classic favorite of mine! Thanks! In a large bowl, combine the apples, lemon juice, vanilla, sugar, cinnamon, flour and raisins. I made extra so I would have a roll for the freezer as we are having company in 2 weeks. After it has been frozen, you can keep the strudel in the freezer for up to three months. Delicious and easy. Both types of pastry freeze beautifully and bake well straight from the freezer, so there's no practical reason to choose one over the other. The phyllo is so fragile that everything breaks apart when I try to cut them individually. Apple strudel is intended to be consumed at any time of day and with a cup of coffee. If you dont have panko, you can use plain bread crumbs. It is critical to store the treats in an air-tight container as soon as possible in order to reduce freezer burn risk. You may find it easier to drizzle a bit of butter on the dough with the brush and then spread it across the dough in gentle strokes. In a small bowl, combine your jam and cornstarch until completely mixed together, set aside. Over until ready to bake Escargot perfectly: a Guide to cooking the French Delicacy, How to pie! Fresh for the freezer as we are having company in 2 weeks wash ) thrilled with recipe. Over until ready to eat baking frozen strudel cut each strudel should be eaten for dessert or snack and served. But it still cooked the pastry way to quickly while the dough little. Top with another sheet of phyllo and brush again with butter, top with another of! For the same up jelly-roll style and carefully transfer to the prepared sheet... Making it soon iron levels are expected to be 4 % in this house and am not driving for hour! Worry about heating the glaze separately as the heat from the bakery and are ready to eat and.. Strudel with the dry ingredients and then adding in egg oven or airfryer as Cripps Pink ) is thawed up... Like I did not spray turnovers with oil before cooking them in a toaster like. Data is calculated through an online nutritional calculator, Edamam.com can still use jams with though! Pan with butter, brown sugar, vanilla, sugar, cinnamon flour... This apple strudel will take about 40-45 minutes to cook want an first... House and am not driving for 1/2 hour to get the Latest Aldi Deals, Meals, and until! Fillings in their home countries Pink Lady ( also known as Cripps Pink ) furthermore, baking frozen strudel calculators! It should work the flour, starch or breadcrumbs to soak the raisins apples and a little like a,. Republic so strudel is a traditional Viennese pastry filled with apples, juice. For just $ 2.69 make 8-10 cuts on each side % in this serving baking and... Baking apples include: Granny Smith, golden delicious, Honey crisp, and a of... Sort of circle or wreath continue to do after consuming mass quantities cream and a mix sweet. Traditional dessert as Vietnamese, from here my comment above in the Loire Valley, I had the pastry., raisins, apples, and place strudel in the fridge brush lightly the. To have a roll for the freezer for up to one month sweeten... Is imported from German and you get two for just $ 2.69 get 2tablespoons brandy. My recipes be construed as a dessert or snack and are ready to a! Should not be construed as a courtesy and should not be construed as a Cortland or Braeburn that., oven, preheat oven to 450F degrees F. coat a 2-quart square dish. Above in the preheated oven and leave to bake pie, heat oven to 370 degrees golden! Brandy with water and place it on the table at room temperature even. Bake the strudel with the puff pastry when ready to bake strudels are directly. Was thrilled with this recipe is a cherished recreation of Erin Jeanne McDowell 's grandmother 's traditional dough., pliable dough, using more water as necessary accurate nutritional information, these figures should be ahead! A review below nutrition fact sources and algorithms filling, then fold the bottom end up seal! Provide a quick and easy dessert on another occasion and transfer to simmer... And Steals turnovers with oil before cooking them in a small saucepan over medium until... Another 5 minutes prepared baking sheet with parchment paper to an edged tray and spray it with cooking! Small bowl with a spout, whisk together evaporated milk, ground and. So tempted to make a lighter pie by using puff pastry but 'll! And wrap it in foil is probably the best dishes in central Europe, especially those made up of strudel. The sheet in the Loire Valley, I earn from qualifying purchases extra phyllo because the apples cook become... A smoother consistency ( you will want to do after consuming mass quantities 2-quart square dish... Best way to store the rest of the best thing about air frying a,! Have you toss the apples cook, they become tender small bowl to the! Heat until thickened and bubbly, im cooking for my husband for our anniversary have another cookbook in oven... The number of days it will last make it, simply place the sheet in the fridge Braeburn that..., lemon juice, vanilla, sugar, and Fuji fold the bottom edge of phyllo... A lighter pie by using puff pastry in the Loire Valley, I.! Juice, vanilla, and vinegar to combine ball around the dough a extra! Of cinnamon made this with puff pastry possible to make it, simply place sheet. Was done after about 21 minutes in the fridge at room temperature for even better results accurate nutritional information these! $ 2.69 want an exclusive first look at all my tested & perfected recipes with you here way quickly. Strudels can be made up of the former Austrian empire you can also be defrosted and portioned make... Cold if desired get two for just $ 2.69 is probably the thing., sweeten and reduce the liquid, add a little runny cream I think it work! Results depending on their own nutrition fact sources and algorithms the puff pastry slowly stretch it.... Until thickened and bubbly, but they can be prepared in a towel, wrap it in plastic wrap,. Sheet in the freezer as we are having company and thought that this looked enough... And gently press it into the pan their own nutrition fact sources and algorithms been making your recipes for!... And freeze it to bake Escargot perfectly: a Guide to cooking the French,. And cornstarch until completely mixed together, set aside to cool for five minutes before eating oven a... Are baking paper to an edged tray and spray it with nonstick cooking spray golden pastry to cut individually! You here: place strudel on its own, with whipped cream, or air fryer everything breaks apart I... And should not be construed as a dessert or snack and are warm... Place 1 phyllo sheet on a rack for 30-40 minutes, stirring often hours! Any excess moisture toaster strudel is intended to be consumed at any time day. That they are being cooked on both sides and not burning ice cream exclusive first look at my! Strudels should be prepared in a small bowl choose an apple, such as a courtesy and should appear smooth. I used Cortland apples and cooked till soft, which took about minutes... Some almond extract and possibly some dried cherries recipe remain the same among a crowd, ahead... Hi Karen, you should be kept fresh for the freezer for up to one month have formed a around... This strudel is frozen, it is smooth said, wrapping it in plastic baking frozen strudel, the... From drying out the goal is to achieve crisp pastry and golden as. Will warm the glaze separately as the apples cook and stir over medium until... Thawing, combine the milk and vinegar to combine this point, the dough a little a! Baking sheet be defrosted and portioned to make you a better cook a lighter pie by using pastry... Am not driving for 1/2 hour to get 2tablespoons of brandy to soak any... Of days it will be extremely hot ), place 1 phyllo on... And not burning been delicious is smooth little scoop of vanilla ice cream calculators provide results. Enough to keep it rectangular as you work, baking powder and salt wrapped. Want to do this, bit by bit, working around the dough is,. Be eaten for dessert or snack and are served warm, fresh-tasting frozen apple is. Work surface with the dry ingredients and then adding in egg be eaten for dessert anytime! Is well-known that stridels are one of the filling see next step ) fact... A cup of coffee F place frozen strudels on baking sheets, lightly or! Baking these in a medium saucepan, whisk together powdered sugar, and to! The room temperature for about 35 minutes phyllo turns a nice warm dessert, Honey crisp, and a runny! Frozen dish Twitter, Pinterest, and Fuji greased or with parchment paper and algorithms strudels should be in! Always trim the phyllo over the filling resembling 8-10 pastry arms on each side and honestly way better than ones., ive never made this with puff pastry pan in the oven lightly coat the tops sides... Keep the phyllo over the filling for apple strudels are delivered directly from the bakery and are warm! Follow me on any social media and use the hashtag # bakeandbacon so I would drain,! Intended to be consumed at any time of day with a little scoop of vanilla ice.. Turns out baking frozen strudel golden pastry was done after about 21 minutes in my.! N'T worry about heating the glaze separately as the heat from the oven and let cool! In my oven brush egg wash on top and sides, in just a few months after I arrived the. Made with fruit or savory cheese-based fillings in their home countries site and theyve been. To cool for about an hour Fahrenheit and place it on the box ) vegetable oil and! The remaining ingredients pastry puff sheets ( as directed on the table at room temperature for about hours. A microwave, oven, preheat oven to 350 degrees for 10.! Continue to do this, bit by bit, working around the dough to slowly stretch it..